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The Wet Blades blend things TOGETHER, the dry blades blast things apart, so the Wet Blade is the best for getting it as smooth and as blended as possible. The Dry Blade is for milling hard grains and beans into flour and grinding coffee beans.
The Dry Blades blow things up high and this allows the heavier pieces that have not yet been “smashed” to fall down to be hit by the blades again – and it blows the smaller pieces up so they remain on top and stay cool. The Dry Blades keep things from packing into the corners.
The Wet Blades suck things down, increasing the heat, friction, and blending / homogenizing of the food.
If you put nuts in aWet Containeryou get nut butter. If you put nuts in aDry Containeryou get nut flour.
It is “possible” to process dry ingredients in theWet Container, but: 1) it will scratch the plastic of your wet container, and once it is really scratched up, you will have a much harder time getting smells like garlic out of your container because micro pieces of garlic might be clinging to the roughed up surface, and 2) the wet blade will suck the flours down toward the bottom of the container instead of blowing them up towards the top. This causes: 1) the flour to get hotter (destroys more nutrients in the flour), and 2) the flour will pack into the corners (not such a terrible problem really, but not ideal).
It is “possible” to process wet ingredients in a Dry Container, but you won’t get the same smooth results as if you used the Wet Container. If you use a Dry Container, smoothies turn out more like “chunkies” with bits of unblended fruits and veggies.
TheDry Containeris the ideal container for grinding coffee, making flours, and for blowing things up and away from the corners. It leaves texture in the final product. It is also the best container for dry chopping veggies (if you don’t have a wide bottomed wet) because it blows things up and away from the bottom so you don’t have food packing into the corners. The dry container is the appropriate container for making nut flours.
TheWet Containeris the ideal container for getting things as smooth, homogenized, creamy, and blended together as possible.
BIOLOMIX Hardened Harmmer Dry Blades Sharp Serrated Wet Blades for 2L jar
Biolomix products are designed to deliver professional-level performance and precision, using the latest advancements in technology. With heavy-duty construction, intuitive controls, and powerful motors, our products are the perfect tool for both professional chefs and home cooks.
If you’re looking for a kitchen appliance that will help you achieve gourmet-quality results with precision and ease, then a Biolomix product is right for you. Whether you’re a professional chef or just enjoy cooking at home, our products are designed to make your life in the kitchen easier and more enjoyable. If you have any specific questions about our products, please don’t hesitate to contact us, and we’ll be happy to help.
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